Fish Fillets

Fish Fillets

Fish Fillets SeafoodFish Fillets Halibut Lobster Salmon Scallops Seafood Sauces Shrimp Oven Frying Fish Fillet This method is a favorite because it renders a crisp fish without the odor, calories or cleanup of deep fat frying. it is faster than baking and very easy....
Halibut

Halibut

Halibut SeafoodFish Fillets Halibut Lobster Salmon Scallops Seafood Sauces Shrimp Cantonese Sauce Cantonese Sauce Ingredients – 1/4 cup dry white wine – 1/2 tsp. black soy sauce – 1 teaspoon sesame oil Fish Ingredients – 1 teaspoon minced fresh gingerroot – grated...
Lobster

Lobster

Shrimp SeafoodFish Fillets Halibut Lobster Salmon Scallops Seafood Sauces Shrimp Lobster Bisque Ingredients – 1-1/2 lb. lobster tails – 1/2 cup butter – 1/2 cup flour – 2 quarts milk – 1/8 tsp. white pepper – 1 cup heavy cream – 1 med. grated onion – 2 tbs. snipped...
Salmon

Salmon

Salmon SeafoodFish Fillets Halibut Lobster Salmon Scallops Seafood Sauces Shrimp Salmon Fillets with Fennel Marinade Ingredients – 2 tablespoons minced fresh parsley – 2 shallots, minced – pepper to taste – 1/4 cup salad oil – juice of 2 limes – 1 tablespoon chopped...
Scallops

Scallops

Scallops SeafoodFish Fillets Halibut Lobster Salmon Scallops Seafood Sauces Shrimp Scallops Newburg This is a delicious way to use leftover lobster, shrimp, crab or scallops. Ingredients – 4 tbs. butter – 2 cups diced, cooked scallops – 1/4 cup dry sherry – 1/2 tsp....